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Champagne / Reims

Prestige des Sacres

Sélection Brut

Balanced.  Full-bodied.  Round. Lively.

This is a wine that is a true sensory experience.  Fine bubbles dot the surface while the deep golden color brings you into a complex flavor palate. You'll experience plenty of body and a bouquet that lasts but there's also a delicacy to this wine, which creates an interesting paradox and a wonderful taste experience.

The way this wine has been balanced is a true testament to the art of winemaking.  The black grapes give roundness, fruity notes and body.  The Chardonnay provides the freshness and finesse.

Excellent as an aperitif with appetizers.  The 3 different grapes lend themselves well to any dish that includes a sauce, a reduction or a jelly, or as a nice counterweight to a cake containing cream and/or chocolate. Or pair with pasta or soup dishes, recipes with fried or grilled vegetables, and white meat dishes. Thanks to its elegance, it's ideal for marking an important event, at work or personal.

Bottles: Demie: 0,375 lt. - Bouteille: 0.750 lt. - Magnum: 1.5 lt. / 12% Vol.


MEDALS & AWARDS
Silver Medal - Gilbert & Gaillard 2021 - 83/100 
Silver Medal - Vinordic 2020 
Guide Hachette des Vins 2020* 
Gold Medal - Prix + Plaisir - Bettane + Desseauve 2018 
Bronze Medal - DECANTER 2017 
Bronze Medal - IWSC 2017 
Silver Medal - Concours Général Agricole 2015 
Silver Medal - The International Wine Challenge 2015 
Gold Medal - Concours Général Agricole 2014 GOLD

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Champagne / Reims

Ch. de L'Auche

Sélection Brut

Round. Fruity. Intense.

You can taste the wisdom and skill of the winemakers of the Reims region in this Brut. All of the grapes in this wine are only taken from the first two presses, creating a bouquet that has remained consistent over the years. It has more vintages in union and the second fermentation is arranged for more years, on its yeast.

This Blanc de Noirs has a luxuriously round, fruity character owing to the 85% Pinot Meunier. The 15% Pinot Noir adds a vivid taste experience, giving the wine a strength and merit that can easily be enjoyed with game meat and cheese, as well as aperitive and starters.

Add sophistication to any course on your menu, this wine goes beautifully with everything from meats, to spicy foods, to pasta dishes, or as an aperitif.

It's the perfect wine to share with friends, with tasty appetizers or as part of a fruity cocktail. Great match with pizza, fried food, Asian and Middle Eastern cousins. Last but not least pop it open with cakes for celebrating nice occasions.

Bottles: Demi: 0,375 lt. –  Bouteille: 0,750 lt. –  Magnum: 1,5 lt. – Jeroboam: 3 lt. / 12% Vol.

MEDALS & AWARDS
Gold Medal – Wine and Spirit Competition 2015
Silver Medal - Concours Général Agricole 2015
Silver Medal - Concours Général Agricole 2014
Silver Medal - Vinalies Internationales 2013
Bronze Medal - DECANTER World W. Awards 2013
Prix d’Excellence - Vinalies Nationales 2011
Silver Medal - Concours des Champagnes de la Propriété 2011 
Premio Eccellenza 2007
Gran Premio di Eccellenza 2006
Medaglia d'Oro Paris 2003

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Champagne / Reims

Ch. de L'Auche

Tradition Brut

Fresh. Fruity. Punchy aroma.

Perfect for summer freshness. Try it alongside starters like parma ham and melon or figs, pizza, cold pasta and vegetables, cheeses and various cold cuts, raw fish, fried food, and biscuits. Or, pair it with raw fish and French fries.

 

This Blanc de Noirs is a beautiful blend of old and new, 40% is from previous vintages of Pinot Meunier (85%) and Pinot Noir (15%). This balanced mixture of flavours in this Blanc de Noirs creates an expansive bouquet of fresh fruit that lingers.

This Champagne has won numerous awards, most recently the Golden Medal awarded by the French Ministry of Agriculture in 2019. Special recognition for a special drop.

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Champagne / Reims

Ch. de L'Auche

Cuvée Rosé Brut

Elegant. Floral. Fruity.

This Rosé wine comes from a blend of Pinot Meunier (75%) and Pinot Noir (25%), of which a part is vinified in red.

This is a wine that has an elegance that envelops the senses and develops as you savor it. It constantly brings you back into its initial floral, fruity note, which combines beautifully with a balanced flow between acidity and flavor.

Add sophistication to any course on your menu, this wine goes beautifully with everything from meats, to spicy foods, to pasta dishes, or as an aperitif.

It's the perfect wine to share with friends, with tasty appetizers or as part of a fruity cocktail. Great match with pizza, fried food, Asian and Middle Eastern cousins. Last but not least pop it open with cakes for celebrating nice occasions.

MEDALS & AWARDS
1 star Guide Hachette
Gold Medal, Prix + Plaisir - Bettane + Desseauve 2019 

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Champagne / Reims

Charles de Courcelles

Brut

Blanc de Noirs. 85% Pinot Meụnier, 15% Pinot Noir.

Lively. Golden. Radiant. Natural.

This Cuvée is a breath of fresh air, with its beautiful gold color, green tones and fine, but vivacious, bubbles.

 

It has a radiance that only well-curated wines possess. Its liveliness makes it easy to drink in many ways — as an aperitif, with appetizers, first courses, and anything with vegetables and starches.  Last but not least enjoyed with fruits!

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Champagne / Reims

Ch. de L'Auche

Cuvée du Chapitre

100% Pinot Meunier.

One of a kind. Complex. Fruity.

This Cuvée is an exceptional wine. It is only vinified when certain conditions exist to be able to create a Champagne of such incredible quality.

 

Delicate, flowing bubbles draw you in and the quality can be tasted from the first drop with a pleasant roundness and full sensation.

 

Notes of ripe fruit and dried fruit create a sense of completeness and complexity.  Its a wine whose flavor lingers, something which is beautifully balanced by a nice freshness.

 

This Champagne is exceptional as an aperitif, or alone for a moment of reflection. It also works extremely well with a full dining menu , at the likes of  a dinner party or an evening meal with someone special.

MEDALS & AWARDS
Gold Medal, International Wine & Spirit Competition (IWSC) 2017 
Bronze Medal, DECANTER 2017 
Silver Medal, International Wine & Spirit Competition (IWSC) 2015 
Gold Medal, Vinalies Internationales 2014

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Champagne / Reims

H. D'Arlemont

Brut

Mineral. Floral. Unique. Fruity.

For this Cuvée, black berries from the vineyards between the regions of Janvry, Getmigny and Rosnay have been selected. This terroir provides grapes (three vintages of Pinot Meunier at 85% and Pinot Noir at 15%) that are uniquely flavorsome.

 

The fragrance brings fresh notes of minerality, citrus fruits, unripe red fruits, white flowers, lime, bread crust and nuances of yeast. At the palate, mineral and savory notes enhance the structure with a final note of ripe fruit to round out and reveal the completeness of this unique Champagne.

This wine has been rested on the lees for three years with three months in the cellar after dégorgement to enhance the complexity of its flavor.

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Champagne / Reims

Charles de Courcelles

Rosé Brut

Blanc de Noirs, 85% Pinot Meụnier, 15% Pinot Noir.

Lively. Golden. Radiant. Natural.

This delightful Champagne is bursting with succulent red fruit flavours — strawberry, raspberry and pomegranate. Its memorable pink-orange color brings a vibrancy and life to any occasion.

 

There is a lovely harmony and roundness at the palate, making it a perfect aperitif. Pair it with charcuterie and white meats. Or let the fruit notes sing with a seasonal fruit dessert, macarons, or small pastries.

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Sparkling / Alsace

Cave de Roi Dagobert

Crémant Cuvée de la Cathédral Brut

Apple. Pear. Fruity. White Flowers. Fragrant.

Unmistakably complex, this Crémant has a freshness that finishes with a delicate sharpness, complemented by vibrant, fine bubbles.  The blend of Pinot Blanc and Auxerrois make this an extraordinary example of wine.

Elevated on the yeasts for 24 months from the second fermentation, this elegant wine has delicate yet persistent, fine bubbles.  Its beautiful yellow color is illuminated by these bubbles cords, that are bringing to the surface an aroma of apple, pear and white flowers.  To the palate, this Crémant brut is fresh and leaves you with a delicate, chiseled ending.

The Cuvée is the ideal partner for cheering at parties or simply the perfect match to enjoy during dinners or evenings. And can be easily enjoyed with charcuterie and cheese platters as well as with vegetables. Also a great option to go with sushi or pizza.

€ 1 per bottle is donated to the Opera Notre Dame Fondation to restructure the Strasbourg Cathedral.

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Sparkling / Alsace

Cave de Roi Dagobert

Crémant Prestige Brut A.O.C.

Aromatic. Creamy. Floral.

This fragrant wine is made using the traditional champagne methods of the Alsace region. Pinot Blanc grapes  provide aromatic, floral notes and hints of burrata create a unique creamy sensation on the palate.

This is a lovely party wine and it works beautifully well with small dishes, such as sushi, tapas, or appetizers. It also matches with starchy or grilled dishes, as well as earthy vegetables, like onion, artichoke, asparagus, and mushroom.

If you're pairing this wine with a cheese platter, it makes a delightful accompaniment to goat's cheese. It works equally well with sweet and savory desserts, such as the traditional Alsace dessert, Kougelhopf.

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Sparkling / Alsace

Cave de Roi Dagobert

Crémant Prestige Rosé A.O.C.

Fruity. Harmonious. Lively.

You'll find discreet, fruity notes of raspberry that sparkle to the surface of this beautiful, salmon-pink wine. There is a certain harmony to this wine, it manages to be both lively and delicate. This creates a sense of roundness in the mouth and a particularly satisfying taste experience.

Perfect as an aperitif, for appetizers with various cold cuts and cheeses. Or match with soups and vegetables, fish-based dishes, and desserts with fruit.

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Sparkling / Alsace

Cave de Roi Dagobert

Crémant Le Jardin Dagobert Brut A.O.C. Organic

Natural. Fruity. Elegant.

This Crémant d'Alsace uses the traditional champagne method of the Alsace region to create a beautifully elegant wine.

All of the grapes are sourced from organic farms certified by FR-BIO, making this a wine that truly reflects its terroir.

The Crémant d'Alsace is a superb party wine. It's fruity and is characterized by its round, decisive finish. It also works perfectly with fish, appetizers, sushi, and chocolate desserts.

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Sparkling / Alsace

Cave de Roi Dagobert

Crémant Le Jardin Trebogad Rosé A.O.C. Organic

Natural. Light. Floral. Fruity.

This wine is Pétillant Naturel. The naturally occurring bubbles are a beautiful example of where a traditional French wine meets progressive, organic farming techniques.

As a Pétillant Naturel wine, it uses the oldest, ancestral method of making sparkling wine. It is a Crémant Rosé Brut obtained exclusively from organically farmed Pinot Nero grapes, certified by FR-BIO-01.

The pale pink color has slight bluish reflections and the bubbles are fine and light.  On the nose, delicate notes follow one another — peach blossoms, red fruits, wild strawberries and wild blackberries.

This wine is lovely as an aperitifs, or matched with appetizers, sushi, or chocolate desserts.

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Sparkling / Burgundy

Brut de Charvis

Crémant Rosé Methode Traditionelle

Fresh. Fruity. Bouncy.

This Cuvée Rosé made of Pinot Noir and Gamay makes a statement to any event with its bold, pink color.

Your senses will instantly be activated by the generous perlage released in the glass.

There's a distinct freshness and fruitiness at the nose, which lingers and unfolds as you taste the wine.

Refreshing and full in the mouth, the flavor of ripe stone fruit, wraps around your taste buds, leaving you with a beautiful, rounded taste experience.

It's perfect as an aperitif paired with some beautiful appetizers. It is also a great match with street food, earthy flavored vegetables and truffles.

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Sparkling / Veneto

Solar Agnese

Cuvée Millesimato Brut

White flowers.  Acidity.  Fresh.

There is an intensity in this Cuvée, from its bright golden yellow appearance, to the balance between acidity and aroma.

This is why it pairs wonderfully with appetizers, first courses, white rice and risottos, white meats, fish and fresh or medium-aged cheeses.

It is a wine that is bouncy: the combination of delicate freshness, steady, lively bubbles and fragrant floral aromas create a truly interesting taste experience.  One that is balanced but also exciting.

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Sparkling / Burgundy

Brut de Charvis

Crémant Methode Traditionelle

Delicate. Smooth. Floral.

This is a Cuvée that has been carefully curated by the Cellar Master at every stage of production from prise de mousse, to maturation, to dégorgement and final preparation.

You can taste the care in the character of the wine. There's a sense of harmony between the grapes used: Airen, Ugni Blanc and Chardonnay, Chenin, Folle Blanche Colombard.

With its delicate golden color and light green highlights, Brut de Charvis is extremely pleasant to drink.

The fine bubbles release a scent of delicate flowers and fresh fruit, while the taste is smooth and refreshing.

It's the perfect wine to share with friends, with tasty appetizers or as part of a fruity cocktail. Great match with pizza, fried food, Asian and Middle Eastern cousins. Last but not least pop it open with cakes for celebrating nice occasions.

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Sparkling / Veneto

Solar Agnese

Cuvée Millesimato Extra Dry

White flowers.  Peach.  Acacia.

Sometimes an evening calls for a sparkling wine that is full of vibrancy and character. This Cuvée Millesimato is exactly that.  Richly perfumed with white flowers and peach, as well as acacia, you will discover a little bit more with every sip. The visual interest of its bright, golden-yellow color brings you into an authentic example of how the character of Glera grapes are expertly used in wines.

In terms of pairings, this wine is a great savoury, all-rounder.  It works extremely well with freshly fried dishes, pasta and anything containing eggs.  A great option to enjoy a glass ​​with friends as an aperitivo or to celebrate a special occasion.

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Sparkling / Veneto

Solar Agnese

Cuvée La Vié en Rosé Extra Dry

Sophisticated. Lovable.  Fresh.

This North-East Italian Cuvée Rosé is a delightfully balanced, fresh-tasting wine.  Its fine bubbles, dreamy pink color and sophisticated aroma make it the perfect aperitivo and a great match with cakes.  It also works beautifully with pizza and other traditional dishes, also great with Asian and Middle East cousines.  It has structure without being too invasive.  The right acidity balances the palate and which gives longevity to the wine and lends it to these savory dishes.

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Sparkling / Veneto

Solar Agnese

Cuvée Millesimato Extra Dry

Excellent structure. Floral. Fruity.

This North-East Italian Cuvée consists Glera grapes (Prosecco). It is  a beautifully structured and balanced wine.

Expect a fresh, floral, fruity to create a zingy, aromatic taste experience. The bright golden-yellow colour and steady stream of bouncy bubbles make it ideal for an aperitivo, but it also works well with delicate food, salads, sushi and fruits.

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Sparkling / Veneto

Solar Agnese

Lolita Millesimato Cuvée Extra Dry

Floral. Fruity. Joy.

This North-East Italian Cuvée consists Glera grapes (Prosecco). It is  a beautifully structured and balanced wine. And it has been selected as the wine for a design collaboration with AmbreStudio. This is how Lolita label was born. Share a moment of joy popping this bottle in your parties and support the creativity of Claudia and her unique style.

Expect a fresh, floral, fruity to create a zingy, aromatic taste experience. The bright golden-yellow colour and steady stream of bouncy bubbles make it ideal for an aperitivo, but it also works well with delicate food, salads, sushi and fruits.

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White / Alsace

Cave de Roi Dagobert

Pinot Blanc Tradition

Pear. Citrus. White Flowers.

This lovely light gold wine is great for every day. It's fruity and floral at the nose, delivering a pleasant experience straight away. There are aromas of apple, pear, citrus and white flowers on the palate that create an overall tasty wine that always delivers.

Try it with: salmon or quiche Lorraine, fish with white butter, onion pie, pasta, risotto, and vegetables.

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White / Alsace

Cave de Roi Dagobert

Pinot Gris Tradition

Gold Medal Colmar

Fruity.  Smoky.  Velvety.

This Pinot Gris has fantastic structure, you can easily feel its smooth wide, elegance on the palate.  The clear, crystal colour takes on the slightest hint of rose, adding visual dimension — a unique characteristic for a Pinot Gris. You'll find a ripe fruitiness to this wine apricot and melon and the bouquet rounds out with the light, woody smoking notes with aromas of the forest floor — mushrooms, forest strawberries, moss, and berries.

It was selected by a jury of Professional Oenologists, winning the Gold Medal 2003 for its "indisputable organoleptic qualities".

A full, unctuous mouth creates a luxurious structure and taste experience. Drink this with vegetables or appetizers of cold cuts, cheeses and finger food. It also works beautifully with risottos, first courses, soups, traditional fried foods and fried courgette, acacia and elderberry flowers.

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White / Alsace

Cave de Roi Dagobert

Gewürztraminer Selection

Candied oranges. Citrus. Exotic fruits.

The delightful scent of this wine will meet you immediately and transport you to beautiful Alsace. This is a faithful example of a Gewürztraminer from the Alsace region, right down to its stunning clear, golden yellow color.

The structure is generous and the wine is embellished with notes of exotic fruits, citrus, and candied oranges.

These flavors are wonderful when paired with Asian dishes, such as Chinese or Thai, as well as starchy dishes (like rice), vegetables, or simply as an aperitif. The strength of the sweet fruits has the ability to bring strong flavored dishes into balance and create a very special dining experience.

MEDALS & AWARDS
World Gold Medal 2012 (Gewürztraminer du Monde, 2007)

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White / Alsace

Cave de Roi Dagobert

Riesling Jardin de Trebogad

Organic

Fresh. Orange. Grapefruit.

This is a beautifully fresh Riesling with a golden yellow color and slight hints of green that its reflect its youth as a wine. At the nose, there are hints of orange fruits and pink grapefruit. These lead you into a palate that is fresh and precise, with plenty of finesse and elegance and a very citrusy finish.

This is a certified organic wine, FR-BIO-01 with the full, natural flavors of the grapes able to shine through.

Suggestions for pairing: savory appetizers, cold and hot appetizers, game salami, sauerkraut with meat or fish, shellfish, artichokes, white pudding, cauliflower, and cheeses (Chaorce, and Brillat-Savarin in particular).

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White / Alsace

Cave de Roi Dagobert

Gewürztraminer Tradition

Intense. Fruity. Spicy.

This memorable drop is packed full of a very interesting intensity created from the blend of lychee and white flowers at the nose. In the mouth, it is persistent, balanced and round with floral notes that are enhanced at the end.

This is the kind of wine that is both compelling and charming. The fragrant aroma of flowers increases on the palate and is magnified at the end, while a certain freshness to the wine’s character manages to balance the intensity.

This golden, brightly reflecting wine is perfect as an aperitiv, elegant with cheese, ham and mozzarella or as a pairing with fish dishes.

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White / Alsace

Cave de Roi Dagobert

Gewürztraminer Le Jardin de Dagobert Organic

Rose.  Dried Flowers.  Exotic fruit. Natural.

This organic Gerwurztraminer's golden yellow color, transports you to "le Jardin" with its luxuriously delicate flavor bouquet.  Enjoy the fragrance of yellow rose, dried flowers, exotic fruits, and lychee.

A fresh, honest, drop, the taste evolves and brings you into an elegant journey until the very last note of rose petals.

The grapes in this organic range, "le Jardin de Dagobert", are sourced from vignerons who only use all-natural products in their vineyard.  The wines are made following the European ordinance for organic viticulture.

This is the kind of complex bouquet that goes perfectly with cheese and charcuterie, cakes and desserts.

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White / Veneto

Eclissi L’una Bianca

Chardonnay I.G.T. delle Venezie

Floral. Citrus. Fullness.

Expect a refined taste to this Chardonnay, with its pleasantly floral, fruity bouquet. It has a rich fullness on the palate with a well-balanced acidity that brings out the notes of white flowers and wisteria.

You'll find that this Chardonnay has a long, intense aftertaste with citrus notes — a fantastic wine to have an aperitif, with appetizers and first courses, fish dishes, vegetables and slightly seasoned cheeses.

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White / Veneto

Eclissi L’una Bianca

Pinot Grigio I.G.T. delle Venezie

Wildflowers. Peaches. Citrus.

This is a charming example of a Pinot Grigio. It's beautiful golden color lead you into a lingering, fruity aroma with lovely floral notes reminiscent of wildflowers, peaches, and citrus.

You'll find a balance of softness and acidity that give this wine an elegant refinement that pairs well with light appetizers, fish, shellfish, minestrone, and white meats. It also goes extremely with raw ham, such as Parma ham.

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White / Veneto

Eclissi L’una Bianca

Tai I.G.T. delle Venezie

Wildflowers. Sweet Almond. Aromatic Herbs.

This is an interesting wine, full of complexity, but one which doesn't overpower a meal. Its bouquet is intense and delicate, with hints of wildflowers, yellow apple, sweet almond and notes of fresh aromatic herbs.

It has a lingering freshness owing to its slightly mineral, balanced acidity. Pair this wine with asparagus, fish, shellfish, risotto, spaghetti, or a herby omelette. It also works wonderfully with Parma ham and finger food, or to accompany a cheese platter.

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