Champagne / Reims
Prestige des Sacres
Millesime Brut 2013
50% Chardonnay, 50% Pinot Noir
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This Champagne sees the round, full, ripe flavors, of black grapes fuse with refreshing white grapes, creating an experience that is beautifully complex with a fresh, distinctive ending. Or, as the Hachette Guide put it in 2005, "The Pinot Noir and Chardonnay contribute... roundness' its harmonious”.
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It’s the perfect union of white and black grapes for a full dining experience and we're not the only ones who think so: "Excellence Award" in 2009 Vipalies Prix, competition of French Oenologists. "Coup de Coeur" in the Hachette Guide, 2003.
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This is a wine that pairs with everything, from meat, to fish, to spicy foods, to sweet dishes. It's a perfect bottle to store and pull out for dinner parties, festive celebrations, or as an aperitivo.
Recommended serving temperature: 8° C.
Bottle: 0,750 lt. / 12% Vol.
MEDALS & AWARDS
Award of Excellence, French winemakers competition, Vinalies 2009 ed.
Coup de Coeur, 2003 edition of Hachette Guide
Citation in the Hachette Guide 2005
Champagne / Reims
Prestige des Sacres
Cuvée Privilege Brut
Candied fruit. Flowers. Citrus.
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The Cuvée Privilège is a 2008 vintage — the equal combination of Pinot Noir and Chardonnay. The long stay on the lees leads to a perfect synergy of the two berries. Fine bubbles meet you and from the very first moment, the scent draws you into a sublime first sip.
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Aromas of candied fruit and flowers, with notes of citrus fruits, make it an ideal and refined accompaniment to important events.
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This also pairs extremely well with oysters and other types of seafood, fish, cheese, caviar, and as part of a full dining experience.
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Recommended serving temperature: 9° C.
Bottle: 0,750 lt. / 12% Vol.
Champagne / Reims
Prestige des Sacres
Prestige Extra Brut
Selective cuvée with 1/3 Chardonnay, 1/3 Pinot Noir, 1/3 Pinot Meunier.
Toast. Licorice. Berries. Peach.
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This beautiful wine is effervescent with strings of fine bubbles punctuating the surface. It has an attractive freshness at the nose that highlights the aromas of toast and licorice.
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At first, you'll find citrus notes, then quince and finally a natural notes. Notes of berries offer a harmonious balance that endures for a long time and the wine closes with a hint of licorice and toasted aroma.
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This zero dosage Champagne is a perfect companion for a fish menu, especially shellfish. It will bring character to all vegetable dishes, white meats and it pairs beautifully with traditional sweet Christmas foods.
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Recommended serving temperature: 8° C.
Bottle: 0,750 lt. / 12% Vol.
MEDALS & AWARDS
Guide des vins Bettane + Desseauve 2020 -14
Guide C DES VINS 2014
SILVER Medal "Outstanding" - IWSC 2013
Champagne / Reims
Prestige des Sacres
Dynastie Blanc de Blancs Brut
Mineral. Aromatic. Acidic. Enduring.
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When the celebrated French wine competition, Chardonnay du Monde 2020, gives this Cuvée a Silver Medal, you know you're in for a distinctive treat. What makes this wine so distinguishable from others in its field is how the unique minerality of the terroir shows up in the bouquet. Its acidity and its aromatic strength create the perfect environment for an intense flavor experience.
This Cuvée is made only with the best white grapes from the vineyards of the Coopérative. Every single grape is carefully chosen based on its quality and in fact only 10% of the total grapes are selected to create this unique champagne.
The balance of acidity and aromatic flavours pair extremely well with strong flavours, think aged cheese and wild game. Any food with aromatic notes create an interesting dynamic with this Cuyée - mushrooms, artichokes, onions, asparagus, sauces. It is truly sublime with truffles. Or, add complexity and interest to a lighter option such as crepes, lasagna, shellfish, or a charcuterie board.
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Recommended serving temperature: 8° C.
Formats: Bottle: 0,750 lt. - Magnum: 1,5 lt. / 12% Vol.
MEDALS & AWARDS
Silver Medal - Chardonnay du Monde 2020
Guide des Vins Bettane + Desseauve 2020 - 14.5
Prix D'Excellence - Vinalies Nationales 2014
Gold Medal - International Wine & Spirit Competition (IWSC) 2013
Champagne / Reims
Prestige des Sacres
Blanc de Blancs Brut
Light. Elegant. Mineral.
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This wine, appreciated by the most refined palates, is made only from Chardonnay grapes. It is recognized by its lightness, its elegance and the finesse of its bouquet. It was mentioned in the 2002 Hachette Guide.
This wine makes a perfect pairing for aperitifs, it balances with earthy notes (asparagus, artichokes, onion, mushrooms, truffles) or fish dishes, especially shellfish, and starchy dishes, such as pasta, baked goods, fried food, and desserts.
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Recommended serving temperature: 8° C.
Bottle: 0,750 lt. / 12% Vol.
Champagne / Reims
Prestige des Sacres
Réserve Spéciale Rosé Brut
Elegant. Lively. Structured. Aromatic.
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As reviewed by the Sommelier World Champion Luca Gardini: "This wine has the typical characteristics of a great rosé champagne, it leave an impression thanks to its lightness and exuberant, lingering bubbles, with an apricot flavor and a finish of seaside notes. I would combine it with red prawns marinated in campari, with parsley and celeriac."
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This cuvée is the union of several vintages of Pinot Noir and Pinot Meunier (vinified in white) and Chardonnay. It gets its unmistakable pink color with the addition of 15% wine vinified in red. It is a wine that is recognized for its roundness, elegance, freshness and lingering, fine bubbles.
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The color of this Champagne lends itself beautifully to an aperativo, or with risottos, seafood, fish, white and game meat, spicy foods, cheeses, pizza, and earthy-flavored vegetables, such as mushrooms.
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Recommended serving temperature: 8°/10° C.
Formats: Demi: 0.375 lt.- Bouteille: 0.750 lt. - Magnum: 1.5 lt. / 12% Vol.
MEDALS & AWARDS
Gold Medal - Gilbert & Gaillard 2021- 89 / 100
Silver Medal - Prix + Plaisir - Bettane + Desseauve 2019
Silver Medal - International Wine & Spirit Competition (IWSC) 2014
Silver Medal - International Wine Challenge (IWC) 2013
Scored 2 etoile from the 2003 Hachette Guide
Champagne / Reims
Prestige des Sacres
Sélection Brut
Balanced. Full-bodied. Round. Lively.
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This is a wine that is a true sensory experience. Fine bubbles dot the surface while the deep golden color brings you into a complex flavor palate. You'll experience plenty of body and a bouquet that lasts but there's also a delicacy to this wine, which creates an interesting paradox and a wonderful taste experience.
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The way this wine has been balanced is a true testament to the art of winemaking. The black grapes give roundness, fruity notes and body. The Chardonnay provides the freshness and finesse.
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Excellent as an aperitif with appetizers. The 3 different grapes lend themselves well to any dish that includes a sauce, a reduction or a jelly, or as a nice counterweight to a cake containing cream and/or chocolate. Or pair with pasta or soup dishes, recipes with fried or grilled vegetables, and white meat dishes. Thanks to its elegance, it's ideal for marking an important event, at work or personal.
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Recommended serving temperature: 8°/9° C.
Formats: Demi: 0.375 lt.- Bouteille: 0.750 lt. - Magnum: 1.5 lt. / 12% Vol.
MEDALS & AWARDS
Silver Medal - Gilbert & Gaillard 2021 - 83/100
Silver Medal - Vinordic 2020
Guide Hachette des Vins 2020*
Gold Medal - Prix + Plaisir - Bettane + Desseauve 2018
Bronze Medal - DECANTER 2017
Bronze Medal - IWSC 2017
Silver Medal - Concours Général Agricole 2015
Silver Medal - The International Wine Challenge 2015
Gold Medal - Concours Général Agricole 2014 GOLD
Champagne / Reims
Prestige des Sacres
Tradition Brut
Fresh. Fruity. Punchy aroma.
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Perfect for summer freshness. Try it alongside starters like parma ham and melon or figs, pizza, cold pasta and vegetables, cheeses and various cold cuts, raw fish, fried food, and biscuits. Or, pair it with raw fish and French fries.
This Blanc de Noirs is a beautiful blend of old and new, 40% is from previous vintages of Pinot Meunier (85%) and Pinot Noir (15%). This balanced mixture of flavours in this Blanc de Noirs creates an expansive bouquet of fresh fruit that lingers.
This Champagne has won numerous awards, most recently the Golden Medal awarded by the French Ministry of Agriculture in 2019. Special recognition for a special drop.
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Recommended serving temperature: 8°/9° C.
Bottle: 0,750 lt. / 12% Vol.
Champagne / Reims
Ch. de L'Auche
Cuvée du Chapitre
100% Pinot Meunier.
One of a kind. Complex. Fruity.
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This Cuvée is an exceptional wine. It is only vinified when certain conditions exist to be able to create a Champagne of such incredible quality.
Delicate, flowing bubbles draw you in and the quality can be tasted from the first drop with a pleasant roundness and full sensation.
Notes of ripe fruit and dried fruit create a sense of completeness and complexity. Its a wine whose flavor lingers, something which is beautifully balanced by a nice freshness.
This Champagne is exceptional as an aperitif, or alone for a moment of reflection. It also works extremely well with a full dining menu , at the likes of a dinner party or an evening meal with someone special.
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Recommended serving temperature: 9° C.
Bottle: 0,750 lt. / 12% Vol.
MEDALS & AWARDS
Gold Medal, International Wine & Spirit Competition (IWSC) 2017
Bronze Medal, DECANTER 2017
Silver Medal, International Wine & Spirit Competition (IWSC) 2015
Gold Medal, Vinalies Internationales 2014
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Champagne / Reims
H. D'Arlemont
Brut
Mineral. Floral. Unique. Fruity.
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For this Cuvée, black berries from the vineyards between the regions of Janvry, Getmigny and Rosnay have been selected. This terroir provides grapes (three vintages of Pinot Meunier at 85% and Pinot Noir at 15%) that are uniquely flavorsome.
The fragrance brings fresh notes of minerality, citrus fruits, unripe red fruits, white flowers, lime, bread crust and nuances of yeast. At the palate, mineral and savory notes enhance the structure with a final note of ripe fruit to round out and reveal the completeness of this unique Champagne.
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This wine has been rested on the lees for three years with three months in the cellar after dégorgement to enhance the complexity of its flavor.
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Recommended serving temperature: 8°/9° C.
Bottle: 0,750 lt. / 12% Vol.
Champagne / Reims
Prestige des Sacres
Sélection Brut
Balanced. Full-bodied. Round. Lively.
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This is a wine that is a true sensory experience. Fine bubbles dot the surface while the deep golden color brings you into a complex flavor palate. You'll experience plenty of body and a bouquet that lasts but there's also a delicacy to this wine, which creates an interesting paradox and a wonderful taste experience.
​
The way this wine has been balanced is a true testament to the art of winemaking. The black grapes give roundness, fruity notes and body. The Chardonnay provides the freshness and finesse.
​
Excellent as an aperitif with appetizers. The 3 different grapes lend themselves well to any dish that includes a sauce, a reduction or a jelly, or as a nice counterweight to a cake containing cream and/or chocolate. Or pair with pasta or soup dishes, recipes with fried or grilled vegetables, and white meat dishes. Thanks to its elegance, it's ideal for marking an important event, at work or personal.
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Recommended serving temperature: 8-9° C.
Formats: Demi: 0.375 lt.- Bouteille: 0.750 lt. - Magnum: 1.5 lt. / 12% Vol.
Champagne / Reims
Prestige des Sacres
Cuvée 30&3 Extra Brut
Fresh. Aromatic. Original. Complex. Gourmet
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This Cuvée, 30&3, tells a unique story of the place it was grown and its history. 3 Kings were crowned in Reims where the grapes are grown — 30 in the Cathedral and 3 in the Church of St Remi.
The Champagne is also made up of 30% Pinot Meunier, infused with the flavour of the oak barrels it was vinified in, and 70% Chardonnay.
Classed as an Extra Brut, with a Brut Nature of 3g/l , you will find this less sweet than traditional Bruts, “…a Champagne of absolute character, in its strength we can find a freshness which brings together an aromatic yet balanced experience,” according to Jean-Christophe, Chef de Cave.
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Pair this wine with luxury foods such as dark chocolate, caviar, and oysters. It also goes well with truffles, mushrooms and game meat.
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Technical characteristics: Aging time in cellars: more than 5 years. Rest time after bottling dégorgement: between 6 months to 12 months.
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Recommended serving temperature: 9° C.
Bottle: 0,750 lt. / 12% Vol.
Champagne / Reims
Ch. de L'Auche
Cuvée Premier Cru Millésimato
Limited Edition 2014
96% Pinot Meunier, 4% Pinot Noir. Limited edition.
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Complexity. Temperament. Power. Mineral.
When you pour this Cuvée, you'll notice its beautiful golden colour and a light mousse that develops into a perfect layer.
Lively, delicate bubbles rise in cords to the surface leading you into the first scent — subtle and fruity with notes of mandarin, quince, peach, plum, red apple and wild strawberry.
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This wine has a complexity that will envelop and surprise you with its special "essential, earthy" note.
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It is a Champagne with a moderate dosage (9.5 gr / l.), which feels elegant on the palate. The structure has mineral notes and a lingering, pleasant finish — a fine example of Pinot Meunier.
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Ideal for aperitifs as well as to accompany festive canapés, appetizers, and meat or fish dishes. And with premium ingredients like caviar, truffles, oysters.
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Recommended serving temperature: 8°/9° C.
Bottle: 0,750 lt. / 12% Vol.
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Champagne / Reims
Ch. de L'Auche
Cuveé Rosé Brut
Elegant. Floral. Fruity.
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This Rosé wine comes from a blend of Pinot Meunier (75%) and Pinot Noir (25%), of which a part is vinified in red.
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This is a wine that has an elegance that envelops the senses and develops as you savor it. It constantly brings you back into its initial floral, fruity note, which combines beautifully with a balanced flow between acidity and flavor.
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Add sophistication to any course on your menu, this wine goes beautifully with everything from meats, to spicy foods, to pasta dishes, or as an aperitif.
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It's the perfect wine to share with friends, with tasty appetizers or as part of a fruity cocktail. Great match with pizza, fried food, Asian and Middle Eastern cousins. Last but not least pop it open with cakes for celebrating nice occasions.
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Recommended serving temperature: 8°/9° C.
Bottle: 0.750 lt. / 12% Vol.
MEDALS & AWARDS
1 star Guide Hachette
Gold Medal, Prix + Plaisir - Bettane + Desseauve 2019
Champagne / Reims
Ch. de L'Auche
Sélection Brut
Round. Fruity. Intense.
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You can taste the wisdom and skill of the winemakers of the Reims region in this Brut. All of the grapes in this wine are only taken from the first two presses, creating a bouquet that has remained consistent over the years. It has more vintages in union and the second fermentation is arranged for more years, on its yeast.
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This Blanc de Noirs has a luxuriously round, fruity character owing to the 85% Pinot Meunier. The 15% Pinot Noir adds a vivid taste experience, giving the wine a strength and merit that can easily be enjoyed with game meat and cheese, as well as aperitive and starters.
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Add sophistication to any course on your menu, this wine goes beautifully with everything from meats, to spicy foods, to pasta dishes, or as an aperitif.
​
It's the perfect wine to share with friends, with tasty appetizers or as part of a fruity cocktail. Great match with pizza, fried food, Asian and Middle Eastern cousins. Last but not least pop it open with cakes for celebrating nice occasions.
​
Recommended serving temperature: 8°/9° C.
Formats: Demi: 0.375 lt.- Bouteille: 0.750 lt. - Magnum: 1.5 lt. / 12% Vol.
MEDALS & AWARDS
Gold Medal – Wine and Spirit Competition 2015
Silver Medal - Concours Général Agricole 2015
Silver Medal - Concours Général Agricole 2014
Silver Medal - Vinalies Internationales 2013
Bronze Medal - DECANTER World W. Awards 2013
Prix d’Excellence - Vinalies Nationales 2011
Silver Medal - Concours des Champagnes de la Propriété 2011
Premio Eccellenza 2007
Gran Premio di Eccellenza 2006
Medaglia d'Oro Paris 2003
Champagne / Reims
Ch. de L'Auche
Tradition Brut
Fresh. Fruity. Punchy aroma.
​
Perfect for summer freshness. Try it alongside starters like parma ham and melon or figs, pizza, cold pasta and vegetables, cheeses and various cold cuts, raw fish, fried food, and biscuits. Or, pair it with raw fish and French fries.
This Blanc de Noirs is a beautiful blend of old and new, 40% is from previous vintages of Pinot Meunier (85%) and Pinot Noir (15%). This balanced mixture of flavours in this Blanc de Noirs creates an expansive bouquet of fresh fruit that lingers.
​
This Champagne has won numerous awards, most recently the Golden Medal awarded by the French Ministry of Agriculture in 2019. Special recognition for a special drop.
​
Recommended serving temperature: 8°/9° C.
Bottle: 0,750 lt. / 12% Vol.
Champagne / Reims
Charles de Courcelles
Brut
Blanc de Noirs. 85% Pinot Meụnier. 15% Pinot Noir.
Lively. Golden. Radiant.
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This Cuvée is a breath of fresh air, with its beautiful gold color, green tones and fine, but vivacious, bubbles.
It has a radiance that only well-curated wines possess. Its liveliness makes it easy to drink in many ways — as an aperitif, with appetizers, first courses, and anything with vegetables and starches. Last but not least enjoyed with fruits!
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Recommended serving temperature: 8-9° C.
Bottle: 0,750 lt. / 12% Vol.
Champagne / Reims
Charles de Courcelles
Rosé Brut
70% Pinot Meụnier, vinified in white
15% Pinot Noir vinified in white
15% Pinot Meunier vinified in red
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Fruity. Balanced. Vibrant.
This delightful Champagne is bursting with succulent red fruit flavours — strawberry, raspberry and pomegranate. Its memorable pink-orange color brings a vibrancy and life to any occasion.
There is a lovely harmony and roundness at the palate, making it a perfect aperitif. Pair it with charcuterie and white meats. Or let the fruit notes sing with a seasonal fruit dessert, macarons, or small pastries.
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Recommended serving temperature: 8-10° C.
Bottle: 0,750 lt. / 12% Vol.
