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Champagne / Reims

Prestige des Sacres

Cuvée Privilége Brut

Candied fruit. Flowers. Citrus.

The Cuvée Privilège is a 2008 vintage — the equal combination of Pinot Noir and Chardonnay.  The long stay on the lees leads to a perfect synergy of the two berries.  Fine bubbles meet you and from the very first moment, the scent draws you into a sublime first sip.


Aromas of candied fruit and flowers, with notes of citrus fruits, make it an ideal and refined accompaniment to important events.


This also pairs extremely well with oysters and other types of seafood, fish, cheese, caviar, and as part of a full dining experience.


Champagne / Reims

Prestige des Sacres

Millesime Brut

50% Chardonnay, 50% Pinot Noir


Ripe fruit. Fullness. Harmony. Elegance.

This Champagne sees the round, full, ripe flavors, of black grapes fuse with refreshing white grapes, creating an experience that is beautifully complex with a fresh, distinctive ending. Or, as the Hachette Guide put it in 2005, "The Pinot Noir and Chardonnay contribute... roundness' its harmonious”.

It’s the perfect union of white and black grapes for a full dining experience and we're not the only ones who think so: "Excellence Award" in 2009 Vipalies Prix, competition of  French Oenologists. "Coup de Coeur" in the Hachette Guide, 2003.

This is a wine that pairs with everything, from meat, to fish, to spicy foods, to sweet dishes. It's a perfect bottle to store and pull out for dinner parties, festive celebrations, or as an aperitivo.


Award of Excellence, French winemakers competition, Vinalies 2009 ed.
Coup de Coeur, in the 2003 edition of Hachette Guide.

Citation in the Hachette Guide 2005.

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Champagne / Reims

Prestige des Sacres
Dynastie Blanc de Blancs Brut

Mineral. Aromatic. Acidic. Enduring.

When the celebrated French wine competition, Chardonnay du Monde 2020, gives this Cuvée a Silver Medal, you know you're in for a distinctive treat. What makes this wine so distinguishable from others in its field is how the unique minerality of the terroir shows up in the bouquet.  Its acidity and its aromatic strength create the perfect environment for an intense flavor experience.


This Cuvée is made only with the best white grapes from the vineyards of the Coopérative. Every single grape is carefully chosen based on its quality and in fact only 10% of the total grapes are selected to create this unique champagne.


The balance of acidity and aromatic flavours pair extremely well with strong flavours, think aged cheese and wild game. Any food with aromatic notes create an interesting dynamic with this Cuyée - mushrooms, artichokes, onions, asparagus, sauces. It is truly sublime with truffles. Or, add complexity and interest to a lighter option such as crepes, lasagna, shellfish, or a charcuterie board.

Silver Medal - Chardonnay du Monde 2020 
Guide des Vins Bettane + Desseauve 2020 - 14.5
Prix D'Excellence - Vinalies Nationales 2014 
Gold Medal - International Wine & Spirit Competition (IWSC) 2013

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Champagne / Reims

Prestige des Sacres

Prestige Extra Brut

1/3 Chardonnay, 1/3 Pinot Noir, 1/3 Pinot Meunier

Toast. Licorice. Berries. Peach.

This beautiful wine is effervescent with strings of fine bubbles punctuating the surface. It has an attractive freshness at the nose that highlights the aromas of toast and licorice.

At first, you'll find citrus notes, then quince and finally a natural notes. Notes of berries offer a harmonious balance that endures for a long time and the wine closes with a hint of licorice and toasted aroma.

This zero dosage Champagne is a perfect companion for a fish menu, especially shellfish.  It will bring character to all vegetable dishes, white meats and it pairs beautifully with traditional sweet Christmas foods.

Guide des vins Bettane + Desseauve 2020 -14
Guide C DES VINS 2014 
SILVER Medal "Outstanding" - IWSC 2013


Champagne / Reims

Prestige des Sacres

Réserve Spéciale Rosé Brut

Elegant. Lively. Structured. Aromatic.

As reviewed by the Sommelier World Champion Luca Gardini: "This wine has the typical characteristics of a great rosé champagne, it leave an impression thanks to its lightness and exuberant, lingering bubbles, with an apricot flavor and a finish of seaside notes. I would combine it with red prawns marinated in campari, with parsley and celeriac."

This cuvée is the union of several vintages of Pinot Noir and Pinot Meunier (vinified in white) and Chardonnay. It gets its unmistakable pink color with the addition of 15% wine vinified in red.  It is a wine that is recognized for its roundness, elegance, freshness and lingering, fine bubbles.

The color of this Champagne lends itself beautifully to an aperativo, or with risottos, seafood, fish, white and game meat, spicy foods, cheeses, pizza, and earthy-flavored vegetables, such as mushrooms.

Gold Medal - Gilbert & Gaillard 2021- 89 / 100 
Silver Medal - Prix + Plaisir - Bettane + Desseauve 2019 
Silver Medal - International Wine & Spirit Competition (IWSC) 2014 
Silver Medal - International Wine Challenge (IWC) 2013 
Scored 2 etoile from the 2003 Hachette Guide


Champagne / Reims

Prestige des Sacres

Blanc de Blancs Brut

Light. Elegant. Mineral.

This wine, appreciated by the most refined palates, is made only from Chardonnay grapes.  It is recognized by its lightness, its elegance and the finesse of its bouquet.  It was mentioned in the 2002 Hachette Guide.


This wine makes a perfect pairing for aperitifs, it balances with earthy notes (asparagus, artichokes, onion, mushrooms, truffles) or fish dishes, especially shellfish, and starchy dishes, such as pasta, baked goods, fried food, and desserts.

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Champagne / Reims

Prestige des Sacres

Cuvée 30&3 Extra Brut

Fresh. Aromatic. Original. Complex. Gourmet.

This Cuvée, 30&3, tells a unique story of the place it was grown and its history. 3 Kings were crowned in Reims where the grapes are grown — 30 in the Cathedral and 3 in the Church of St Remi.


The Champagne is also made up of 30% Pinot Meunier, infused with the flavour of the oak barrels it was vinified in, and 70% Chardonnay.


Classed as an Extra Brut, with a Brut Nature of 3g/l , you will find this less sweet than traditional Bruts, “…a Champagne of absolute character, in its strength we can find a freshness which brings together an aromatic yet balanced experience,” according to Jean-Christophe, Chef de Cave.

Pair this wine with luxury foods such as dark chocolate, caviar, and oysters. It also goes well with truffles, mushrooms and game meat.

Technical characteristics: Aging time in cellars: more than 5 years. Rest time after bottling dégorgement:  between 6 months to 12 months.

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Champagne / Reims

Prestige des Sacres

Sélection Brut

1/3 Chardonnay, 1/3 Pinot Noir, 1/3 Pinot

Balanced. Full-bodied. Round. Lively.

This is a wine that is a true sensory experience.  Fine bubbles dot the surface while the deep golden color brings you into a complex flavor palate. You'll experience plenty of body and a bouquet that lasts but there's also a delicacy to this wine, which creates an interesting paradox and a wonderful taste experience.

The way this wine has been balanced is a true testament to the art of winemaking.  The black grapes give roundness, fruity notes and body.  The Chardonnay provides the freshness and finesse.

Excellent as an aperitif with appetizers.  The 3 different grapes lend themselves well to any dish that includes a sauce, a reduction or a jelly, or as a nice counterweight to a cake containing cream and/or chocolate. Or pair with pasta or soup dishes, recipes with fried or grilled vegetables, and white meat dishes. Thanks to its elegance, it's ideal for marking an important event, at work or personal.

Silver Medal - Gilbert & Gaillard 2021 - 83/100 
Silver Medal - Vinordic 2020 
Guide Hachette des Vins 2020* 
Gold Medal - Prix + Plaisir - Bettane + Desseauve 2018 
Bronze Medal - DECANTER 2017 
Bronze Medal - IWSC 2017 
Silver Medal - Concours Général Agricole 2015 
Silver Medal - The International Wine Challenge 2015 
Gold Medal - Concours Général Agricole 2014 GOLD


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Champagne / Reims

H. D'Arlemont


Mineral. Floral. Unique. Fruity.

For this Cuvée, black berries from the vineyards between the regions of Janvry, Getmigny and Rosnay have been selected. This terroir provides grapes (three vintages of Pinot Meunier at 85% and Pinot Noir at 15%) that are uniquely flavorsome.


The fragrance brings fresh notes of minerality, citrus fruits, unripe red fruits, white flowers, lime, bread crust and nuances of yeast. At the palate, mineral and savory notes enhance the structure with a final note of ripe fruit to round out and reveal the completeness of this unique Champagne.

This wine has been rested on the lees for three years with three months in the cellar after dégorgement to enhance the complexity of its flavor.

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Champagne / Reims

Ch. de L'Auche

Cuvée du Chapitre

100% Pinot Meunier.

One of a kind. Complex. Fruity.

This Cuvée is an exceptional wine. It is only vinified when certain conditions exist to be able to create a Champagne of such incredible quality.


Delicate, flowing bubbles draw you in and the quality can be tasted from the first drop with a pleasant roundness and full sensation.


Notes of ripe fruit and dried fruit create a sense of completeness and complexity.  Its a wine whose flavor lingers, something which is beautifully balanced by a nice freshness.


This Champagne is exceptional as an aperitif, or alone for a moment of reflection. It also works extremely well with a full dining menu , at the likes of  a dinner party or an evening meal with someone special.

Gold Medal, International Wine & Spirit Competition (IWSC) 2017 
Bronze Medal, DECANTER 2017 
Silver Medal, International Wine & Spirit Competition (IWSC) 2015 
Gold Medal, Vinalies Internationales 2014

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Champagne / Reims

Ch. de L'Auche

Cuvée Premier Cru Millésimato

Limited Edition 2014

96% Pinot Meunier, 4% Pinot Noir.

Complexity. Temperament. Power. Mineral.


When you pour this Cuvée, you'll notice its beautiful golden colour and a light mousse that develops into a perfect layer.


Lively, delicate bubbles rise in cords to the surface leading you into the first scent — subtle and fruity with notes of mandarin, quince, peach, plum, red apple and wild strawberry.

This wine has a complexity that will envelop and surprise you with its special "essential, earthy" note.

It is a Champagne with a moderate dosage (9.5 gr / l.), which feels elegant on the palate.  The structure has mineral notes and a lingering,  pleasant finish — a fine example of Pinot Meunier.

Ideal for aperitifs as well as to accompany festive canapés, appetizers, and meat or fish dishes. And with premium ingredients like caviar, truffles, oysters.

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Champagne / Reims

Ch. de L'Auche

Cuvée Rosé Brut

85% Pinot Meunier, of which 15% vinified in red, and 15% Pinot Noir.

Elegant. Floral. Fruity.

This Rosé wine comes from a blend of Pinot Meunier (75%) and Pinot Noir (25%), of which a part is vinified in red.

This is a wine that has an elegance that envelops the senses and develops as you savor it. It constantly brings you back into its initial floral, fruity note, which combines beautifully with a balanced flow between acidity and flavor.

Add sophistication to any course on your menu, this wine goes beautifully with everything from meats, to spicy foods, to pasta dishes, or as an aperitif.

It's the perfect wine to share with friends, with tasty appetizers or as part of a fruity cocktail. Great match with pizza, fried food, Asian and Middle Eastern cousins. Last but not least pop it open with cakes for celebrating nice occasions.

1 star Guide Hachette
Gold Medal, Prix + Plaisir - Bettane + Desseauve 2019 

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Champagne / Reims

Ch. de L'Auche

Sélection Brut

Round. Fruity. Intense.

You can taste the wisdom and skill of the winemakers of the Reims region in this Brut. All of the grapes in this wine are only taken from the first two presses, creating a bouquet that has remained consistent over the years. It has more vintages in union and the second fermentation is arranged for more years, on its yeast.

This Blanc de Noirs has a luxuriously round, fruity character owing to the 85% Pinot Meunier. The 15% Pinot Noir adds a vivid taste experience, giving the wine a strength and merit that can easily be enjoyed with game meat and cheese, as well as aperitive and starters.

Add sophistication to any course on your menu, this wine goes beautifully with everything from meats, to spicy foods, to pasta dishes, or as an aperitif.

It's the perfect wine to share with friends, with tasty appetizers or as part of a fruity cocktail. Great match with pizza, fried food, Asian and Middle Eastern cousins. Last but not least pop it open with cakes for celebrating nice occasions.


Serving temperature: 8°/9° C.

Bottles: Demi: 0,375 lt. –  Bouteille: 0,750 lt. –  Magnum: 1,5 lt. – Jeroboam: 3 lt. / 12% Vol.

Gold Medal – Wine and Spirit Competition 2015
Silver Medal - Concours Général Agricole 2015
Silver Medal - Concours Général Agricole 2014
Silver Medal - Vinalies Internationales 2013
Bronze Medal - DECANTER World W. Awards 2013
Prix d’Excellence - Vinalies Nationales 2011
Silver Medal - Concours des Champagnes de la Propriété 2011 
Premio Eccellenza 2007
Gran Premio di Eccellenza 2006
Medaglia d'Oro Paris 2003


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Champagne / Reims

Ch. de L'Auche

Tradition Brut

Fresh. Fruity. Punchy aroma.

Perfect for summer freshness. Try it alongside starters like parma ham and melon or figs, pizza, cold pasta and vegetables, cheeses and various cold cuts, raw fish, fried food, and biscuits. Or, pair it with raw fish and French fries.


This Blanc de Noirs is a beautiful blend of old and new, 40% is from previous vintages of Pinot Meunier (85%) and Pinot Noir (15%). This balanced mixture of flavours in this Blanc de Noirs creates an expansive bouquet of fresh fruit that lingers.

This Champagne has won numerous awards, most recently the Golden Medal awarded by the French Ministry of Agriculture in 2019. Special recognition for a special drop.


Champagne / Reims

Charles de Courcelles


Blanc de Noirs, 85% Pinot Meụnier, 15% Pinot Noir.

Lively. Golden. Radiant. Natural.

This Cuvée is a breath of fresh air, with its beautiful gold color, green tones and fine, but vivacious, bubbles.


It has a radiance that only well-curated wines possess. Its liveliness makes it easy to drink in many ways — as an aperitif, with appetizers, first courses, and anything with vegetables and starches.  Last but not least enjoyed with fruits!

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Champagne / Reims

Charles de Courcelles

Rosé Brut

Blanc de Noirs, 70% Pinot Meụnier, 15% Pinot Noir, 15% Pinot Meunier.

Fruity. Balanced. Vibrant.

This delightful Champagne is bursting with succulent red fruit flavours — strawberry, raspberry and pomegranate. Its memorable pink-orange color brings a vibrancy and life to any occasion.


There is a lovely harmony and roundness at the palate, making it a perfect aperitif. Pair it with charcuterie and white meats. Or let the fruit notes sing with a seasonal fruit dessert, macarons, or small pastries.

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